At Hideaway Bakery we offer our community artisan breads, rich with the flavor our our wood-fired oven and the essence of bread which nourishes bodies & honors the age-old art of baking.
from harvesting organic grains, to gathering farm fresh ingredients, to the oven, we bake with the soul of the old world.
The wood we use is a bi-product from a mill near Eugene that would otherwise be waste. This wood is the heart of our oven. It is fired every 24 hours for baking all of our breads & pastries. The method of baking on heated masonry is the style of the traditional artisan baker.
we strive as individuals & as a business to be community-minded in all things. Join us for one of our events:
hideaway bakery farmer's market
saturdays 9am-2pm all year long
summer wood-oven pizza nights
tuesdays 5pm-8pm at the bakery
downtown farmer's market on saturdays